The university has selected “The Poison Squad: One Chemist’s Single-Minded Crusade for Food Safety at the Turn of the Twentieth Century” for the Go Big […]

The Libraries are launching a new Undergraduate Research Award to support and celebrate excellence in undergraduate, library-based research. Undergraduate students who intend to make creative […]

Celebrate EARTH WEEK with Agronomy! How food is produced in other countries? Which farming systems are more sustainable? Join us for an open class of […]

Taking summer classes is a great way for UW students to get ahead in their studies or lighten their course load during the regular school […]

Enrollment appointment times for the Fall term will be assigned to all students this week. Please begin to review courses offered in the Fall 2019 […]

Using their own kitchen blenders, students in this online summer course take strawberries, bananas and fruit juice and blend them into a “smoothie,” which breaks […]

Are You Graduating in May? Learn about applying to graduate, obtaining graduation attire, and participating in graduation events by keeping up with Commencement announcements.  

CALS International Studies Requirement Beginning in fall 2019, students who have not already satisfied the International Studies Requirement will need to take a course from […]

Hort 375, Lec 002 – Gardens Will Save the World, May 20 – July 8 (ZHH), Mondays 5:30pm -7:20pm Course Description: This 1 credit course* […]

Hort 375, Lec 001 – DNA Unraveled: The Science and Technology of DNA, May 20 – Jun 14 (ZDD), MTWRF 1:30PM – 3PM Course Description: […]